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Fil-Am, chef-led, and driven by a passion for the outdoors, Base Kamp Meals understands that after a day conquering peaks or gathering around a campfire, nothing compares to the comfort of a home-cooked meal.

In early June 2024, during the trek back from a successful summit of Mount Baker, the vision of a warm, hearty bowl of Arroz Caldo sparked the creation of Base Kamp Meals. Introducing the first Filipino-inspired, freeze-dried adventure provisions, crafted for explorers of all kinds.

Base Kamp is a retail concept focused on the curation of the highest quality, freeze-dried, adventure provisions for everyday use as well as in the field.

FORMING DEEPER RELATIONSHIPS BETWEEN THE OUTDOORS AND CULTURAL CUISINE.

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